1. Location and ambiance are
everything! Your dinner can be indoors
and formal, outdoors and informal or Japanese style, which I happen to love because
it is a very intimate setting. Anything is possible regarding location, but the
atmosphere makes the location. Grab a few candles to set the lighting just
right. This particular evening we had
string lights surrounding the parameter of the deck, twinkling like little
fireflies. We also strategically placed
tiki lights at each corner along with citronella candles on the table. Major bug and mosquito prevention. These days’ citronella candles can be
extremely decorative, which is great if you have a specific décor you wish to
follow. Mood lighting always sets the tone for the evening and with a setup
similar, to fit your location, tuh—you create your own evening ending with
that!
Courtesy: the little epicuriean |
2. Cuisine and layout. Your food selection and how many courses you choose are entirely up to you and the mood of the evening. Here are some ideas for your night. Start with an assorted cheese board with cured meats and olives. Select a couple of cheeses with different textures and milk to pair with your cured meats. I suggest sliced sopressata and prosciutto. Include crackers of your choice. We used rice crackers because of their light airiness and mild taste. Don’t forget olives to add a hint of salty and sour to your palate. Voila! A completed cheese board. If you’re having a bigger night in, try adding a few other touches to your board like a jam, nuts or dried fruit.
Our main course was quite simple—grilled fruit, meat and veggie kebabs for the evening. They are a great way to make the night informal and fun.
Lastly desert can be something light like an apple crisp with a scoop of coconut milk vanilla ice cream. The different flavors pair wonderfully to close out your night in.
Use a matching set of serving dishes to bring the whole canvas together—a nice finishing touch.
3. Drink of the night. All dinner or social gatherings in the home should feature a drink! It is an excellent way to keep conversation going. This evening we combined a nice dry Rose` with seltzer and a frozen raspberry for color and a drop of sweetness. Frozen fruit is perfect with wine; it gives a dash of coolness without watering down the consistency and taste of the drink. Drop the frosty raspberry right in, don't be shy. It floats then makes its way to the bottom creating the perfect decorative. It was absolutely amazing and refreshing during dinner. Very light and crisp. Besides, who doesn't love alcohol infused fruit? If you don't, you're lying to yourself-LOL.
Try these tips and let me know how your sultry evening with your significant other or friend's night in turns out! Use these tips and I'm sure the night will be a success! Comment with suggestions of your own. I would love to have an excuse to entertain!
C'est la vie!
Luv,
Britt
LOVE LOVE LOVE!! AWESOME!
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